Become a Vendor
Vendor Portal
LOCATIONS + HOURS

Prescott Farmers Market Blog

In Season: June

DSC_0631

We’re entering a bountiful (and hot!) season here in Yavapai County. Our farmers in the Verde Valley have a head start on those here in the Quad-cities which means a wider variety of summer crops. Below are the fruits and vegetables you will find at the farmers market. Don’t forget about our Chino Valley market on Thursdays from 3-6pm at Walgreens.

  • arugula
  • basil
  • beets (golden, chioggia, red)
  • bok choy
  • broccolini
  • broccoli
  • cabbage
  • carrots – orange and rainbow
  • cilantro
  • collard greens
  • cucumbers
  • dill
  • escarole
  • fennel
  • floral salad mix
  • garlic
  • kale
  • kohlrabi
  • lettuce
  • melons
  • mixed Asian greens
  • mixed lettuces
  • mustard greens
  • onions
  • parsley
  • peas (snap and snow)
  • potatoes
  • radicchio
  • radishes (red, amethyst, daikon, watermelon)
  • rapini
  • sorrel
  • spinach
  • spring salad mix
  • summer squash
  • swiss chard
  • tatsoi
  • tomatoes
  • turnips
  • watermelon
  • zucchini

In addition to all the fresh produce above, you’ll also find fresh cut flower bouquets, tomato and pepper starts, honey, eggs, chicken, cacti, baked goods (both gluten-free and gluten-full), prickly pear tea, tamales, burritos, samosas, coffee beans, cutting boards and wooden spoons, Lebanese food, dog and cat treats, hot sauce, goat milk soaps and lotions, jelly, pickles and more!

CONTACT US

Phone: 928-713-1227
Email:  info@prescottfarmersmarket.org

Mailing address:
PO Box 1853
Prescott, AZ 86302