Kitch-Academy’s Thanksgiving Stuffing Cooking Class @ NoCo

Chef Kristina of Kitch-Academy leads a cooking class at PFM’s NoCo Community Kitchen.

During this class, you will learn how you can customize your own stuffing. After this class, you’ll be able to create something different each year, or experiment, and create a “Family’s Traditional Stuffing” you can pass down to generations.

I’ve created a Mix-and-Match Stuffing recipe that includes the following steps:
(Example ingredients)
1. Choose a Bread
(brioche, ciabatta)
2. Make the Base
(seasonings, onion, garlic)
3. Prep Your Mix-Ins
(apples, squash, pears)
4. Add Meat (Optional)
(bacon, sausage)
5. Add More Mix-Ins (Optional)
(dried fruit, nuts)
6. Bake the Stuffing

You will get a breakdown, and ingredients that can be used in each of the steps.