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  •  August 31, 2024
     7:30 am - 11:00 am

Location:  

Address:
900 Iron Springs Rd, Prescott, Arizona, 86301

Chef Tim Kispert from The Eatery at Yavapai College will be our August Chef in Action preparing FREE delicious samples of Late Summer Succotash made with market ingredients.
This is a FREE event and open to the public. While we do our best to plan enough samples until 11:00, they will be available while supplies last, so get there early! Come taste a delicious bite of what’s in season!