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Chino Valley Farmers Market opens for summer season!

We will welcome customers for the Chino Valley Farmers Market summer season on Thursday, July 16, 2020.  Chino Valley market will be held monthly at Olsen’s Grain, 344 S State Route 89, from 3:00 PM until 6:00 PM.

Rather than a weekly market this year, we have opted for a monthly event in hopes of making it easier for more vendors to participate. The Chino Valley Farmers Market will be held on the third Thursday of the month, July through October. Market dates are July 16, August 20, September 17, and October 15. Customers can find a variety of fresh vegetables, grass-fed beef, and eggs, as well as baked goods and tamales.

Due to the continued risk associated with COVID-19, PFM will implement significant safety measures to help protect the health of customers and vendors. These include, but are not limited to, hand-washing stations and booths spaced to allow for physical distancing. PFM highly encourages everyone to wear a mask.

Here are some things to expect at the Chino Valley Farmers Market:

KNOW BEFORE YOU GO

Customers can make their trip at the market safer, healthier and more convenient for everyone by keeping the following guidelines in mind:

  • If you are sick or have been in contact with a sick person, stay home.
  • Leave pets at home. Service animals are welcome.
  • Maintain 6 feet of physical distance as much as possible.
  • Wash all produce thoroughly before using it.
  • Frequently wash reusable bags.
  • Face coverings are strongly encouraged.
  • Hand-washing stations will be available throughout the market.

PREPARED FOOD BOOTHS

  • All prepared foods are take-out only, and no condiments will be left out.
  • No product or food samples will be given out.

FARMER BOOTHS

  • Pre-bagged produce will be offered to reduce scales and weighing.
  • Touching products is discouraged, and vendors will emphasize a “you touch it, you take it” approach.

Customers can swipe their SNAP/EBT/P-EBT, debit or credit cards to receive tokens at the Information Booth. The Double Up Food Bucks Arizona program allows customers to double their SNAP/EBT/P-EBT benefits at the market, with no daily limit. All vendors accept cash.  Participants of the WIC and CSFP programs will be able to receive Farmers Market Nutrition Program checks for immediate use beginning August 20 at the Chino Valley market.

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Anticipated Vendors (subject to change)

Broken Horn D Ranch

Hernandez Farm

Lupe’s Tamales

Reyes farm

two bites bakery

Vendor bios and details including their contact information can be found here.

As a vital part of the economy, the mission of Prescott Farmers Market is to support and expand local agriculture, cultivate a healthy community and increase access to affordable local food. PFM is a nonprofit organization and a Qualifying Charitable Tax Credit Organization with the State of Arizona.

With your help, we can preserve both public health and local access to fresh food and keep our community safe and healthy!

 

CONTACT US

Phone: 928-713-1227
Email:  info@prescottfarmersmarket.org

Mailing address:
PO Box 1853
Prescott, AZ 86302